Hey guys so just a few updates as I haven’t posted in a bit! The oat milk yoghurt is coming along well now, I’ve been continuing to make multiple batches of it every week, tweaking the recipe slightly to find the perfect texture and flavour. I have decided a more ‘set’ yoghurt is what I’m going, meaning it will be a it thicker in texture, similar to a Greek yoghurt. It finally tastes and smells slightly acidic as a regular yoghurt does which is exciting! The chia seed jam is also coming long; I have tried a rhubarb flavour, a raspberry flavour, a strawberry and raspberry combination flavour, a blueberry flavour and a blackberry flavour! I have plans for a peach and mango flavours in the future! I have stuck to the same granola recipe since week 2 and am happy with that as I have had only good feedback on it.
I also have some packaging samples now so it be put together in the one pot!
However of course due to Covid-19, the college is closed and no more testing or prototyping can be done on the product in that environment! I can however continue to improve the product at home and will be showcasing it online rather than in person as initially planned.
Stay safe everyone!
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